rack of pumpkin spice oatmeal raisin cookies

Pumpkin Spice Oatmeal Raisin Cookies

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    Oatmeal raisin cookies kicked up a notch with pumpkin puree and pumpkin pie spice for the perfect fall treat!


    If you know me then you know oatmeal raisin cookies are my absolute favorite! I’ll take them chewy, crunchy, soft, fluffy, you name it and I enjoy it. 

    This variation of oatmeal raisin cookies features…you guessed it… pumpkin spice! Because it’s the fall season and everything needs a little pumpkin in it right?!

    unbaked pumpkin spice cookies on a tray

    What Ingredients are Needed for Pumpkin Spice Oatmeal Raisin Cookies?

    Pumpkin Puree: 100% pumpkin puree, not pumpkin pie filling!

    Pumpkin Pie Spice:  I buy mine from Trader Joe’s, however you can get it at any local grocery chain.

    Coconut Sugar: Can substitute for light or dark brown sugar.

    Granulated Sugar

    Egg: You can easily make this recipe vegan by using a flax egg instead. 

    Vanilla Extract

    All Purpose Flour: I haven’t substituted with any other flours yet, so let me know if you do in the comments!

    Salt

    Baking Soda

    Old Fashioned Rolled Oats: We’re using rolled oats for the perfect oatmeal texture. Steel cut oats would not be a good substitute. 

    Raisins: I used golden raisins however you can swap for brown raisins or even craisins!

    stack of pumpkin spice oatmeal raisin cookies

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    hand holding bitten pumpkin spice cookies

    How to Make Pumpkin Spice Oatmeal Raisin Cookies

    Step One: Preheat the oven to 350° F and line a baking sheet with parchment paper.

    Step Two: In a large mixing bowl, vigorously whisk together the pumpkin puree, coconut sugar, white sugar, egg, and vanilla extract. Set aside.

    Step Three: In a medium mixing bowl, mix the flour, pumpkin pie spice, salt, baking soda, and oats together. 

    Step Four: Gradually incorporate the dry ingredients into the bowl with the wet ingredients. Fold together using a spatula until fully combined. Fold in the raisins.

    Step Five: Spoon a heaping tablespoon of the dough onto the prepared baking sheet (note: this is a stickier dough so just dollop the dough onto the tray using a tablespoon, do not roll together into a ball with your hands), spaced 2 inches apart. 

    Bake for 10 minutes. Allow cookies to cool on the sheet for 3-5 minutes before transferring to a cooling rack. Repeat until all cookies are baked. Enjoy served warm or cool.

    rack of pumpkin spice oatmeal raisin cookies

    Pumpkin Spice Oatmeal Raisin Cookies

    Oatmeal raisin cookies kicked up a notch with pumpkin puree and pumpkin pie spice for the perfect fall treat!


    Prep time: 10 min |

    Cook time: 10 min |

    Total time: 20 min

    Cuisine: American |

    Serves: 15

    Ingredients:


    Directions:

    1. Preheat the oven to 350° F and line a baking sheet with parchment paper.
    2. In a large mixing bowl, vigorously whisk together pumpkin puree, coconut sugar, white sugar, 1 egg, and vanilla extract. Set aside.
    3. In a medium mixing bowl, mix flour, pumpkin pie spice, salt, baking soda, and oats together. 
    4. Gradually incorporate the dry ingredients into the bowl with the wet ingredients. Fold together using a spatula until fully combined. Fold in the raisins.
    5. Spoon a heaping tablespoon of the dough onto the prepared baking sheet*, spaced 2 inches apart. Bake for 10 minutes. Allow cookies to cool on the sheet for 3-5 minutes before transferring to a cooling rack. Repeat until all cookies are baked.
    6. Enjoy served warm or cool.
    Notes:
    1. *This is a stickier dough, so just dollop it onto the tray, no need to roll it into a ball using your hands, it will just be a huge mess if you do that.
    2. Store at room temperature in an airtight container for up to 5 days. 
    3. If freezing, wrap in plastic wrap and store in an airtight container or bag for up to 2 months. Bring to room temperature to defrost.

    Nutrition Facts

    Serving Size 1 cookie

    Serves 15


    Amount Per Serving
    Calories 147
    Total Fat 2g
      Saturated Fat 1g
      Trans Fat 0g
    Cholesterol 61mg
    Sodium 109mg
    Total Carbohydrate 29g
      Dietary Fiber 1g
      Sugars 19g
    Protein 4g

     

    Find on MyFitnessPal as: TWW - Pumpkin Spice Oatmeal Raisin Cookies


    Author: Christine

    |

    Course: Desserts

    |

    Cuisine: American

    Keywords: pumpkin pie spice oatmeal raisin cookies, pumpkin pie spice, oatmeal raisin cookies, fall baking


    Ratings and reviews (1)

    ...
    Mickey
    2 weeks ago

    Such a delish fall cookie!

    ...
    Christine | The Wellness Walnut 2 weeks ago

    thanks!!

    Leave a review and star rating: